Meet Molly Baz, Senior Food Editor at Bon Appétit. The job description includes creating (and taste-testing) recipes for Bon Appétit's magazine and YouTube channel.
Pretty much. She took us to Bon Appétit’s test kitchen, then to lunch at one of the magazine's 50 nominees for the "Hot 10" list - aka the best new restaurants in America. The magazine is hosting a party where Molly will hang with the chefs from the winning restaurants on October 19th, 2019 in Brooklyn.
Molly is a self-taught chef that turned her passion into a career. Sound cheesy? So is her adult macaroni & cheese recipe.
PS: Do you know someone with an interesting career path? Want to share your own story? Submit nominees for Up With theSkimm here.
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